Experimental Japanese inspired Salad

I'm still trying to WORK this RECIPE out...

Ingredients:
Small Bunch of Chives (super finely chopped)
3 Okra 
1 Handful of Pre-Washed Kelp Noodles
¼ Green Pepper 
Japanese Cabbage (super finely shredded)
Salt, Olive Oil & Rice Wine Vinegar
​5 Shiso Leaves